WebFeb 17, 2024 · Nutrition facts Fresh, raw bell peppers are mainly composed of water (92%). The rest is carbs and small amounts of protein and fat. The main nutrients in 3.5 ounces (100 grams) of raw, red bell... WebFibre is a type of carbohydrate that the body cannot break down and so it passes through our gut into our large intestine (or colon). It is found naturally in plant foods like …
Butternut Squash: Nutrition, Benefits, and Uses
WebFiber helps regulate the body’s use of sugars, helping to keep hunger and blood sugar in check. Children and adults need at least 25 to 35 grams of fiber per day for good … WebFeb 23, 2024 · Fiber: 1.4 grams Copper: 21% of the daily value (DV) Vitamin K: 18% of the DV Thiamine (vitamin B1): 9% of the DV Riboflavin (vitamin B2): 8% of the DV Vitamin B6: 8% of the DV Potassium: 6% of... irene rehill brooklyn ny
Carrots 101: Nutrition Facts and Health Benefits
WebMost Americans get only about 15 grams of dietary fiber per day6 —substantially less than the recommended amount.7 Peanuts can help make up this shortfall. One ounce of oil-roasted peanuts contains nearly 3 grams of fiber, similar to the amount in ½ cup of quinoa, ½ cup of cooked winter squash, or ¼ cup of dates.2. WebJan 31, 2024 · Flaxseed's health benefits come from the fact that it's high in fiber and omega-3 fatty acids, as well as phytochemicals called lignans. One tablespoon (7 grams) of ground flaxseed contains 2 grams of polyunsaturated fatty acids (includes the omega 3s), 2 grams of dietary fiber and 37 calories. WebJun 3, 2024 · Fiber: 1 gram Copper: 3% of the Daily Value (DV) Magnesium: 2% of the DV Potassium: 2% of the DV Riboflavin: 2% of the DV Thiamine: 2% of the DV Vitamin B6: 3% of the DV Vitamin K: 2% of the DV... irene reading feminist book